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$90 KYD Menu

Dinner Menu 90 ci per person


Choose 3 Canapes from Canapes on Full Menu

Appetizers- Choose 1

Cream of asparagus
Local kale salad, raspberry vinaigrette, Stracciatella cheese, toasted hazel nuts
Arugula beet salad, goat cheese, candied walnuts, balsamic reduction
Spicy tuna and avocado tartare sesame oil
Beef tartare, crispy egg yolk, butter toast
Local fish ceviche, mango, cilantro, red pepper
Lobster bites with leek brandy cream sauce. Cherry tomato confit balsamic reduction

Main- Choose 1

Blue cheese crusted certified angus beef Ny striploin, Parma ham wrapped asparagus, garlic whipped potatoes
Local snapper and tiger shrimps with new potato Mediterranean sauce.
Soy and sesame marinated local yellow fin tuna steak, tempura vegetables wasabi cucumber aioli
Lamb shank, sweet potato goat cheese fritter, green bean casserole
Lobster and shrimp skewer, fettuccine pomodoro, grilled garden vegetable
Slowly braised short rib, chorizo mash potato, green beans, crispy onion

Dessert- Choose 1

Ny style cheese cake with strawberry sauce.
Chocolate brownie with vanilla ice cream
Banana toffee pie with whipped cream